{"id":32958,"date":"2012-11-09T09:50:18","date_gmt":"2012-11-09T08:50:18","guid":{"rendered":"https:\/\/monteonline.ru\/blog-ru\/plesavica\/"},"modified":"2023-01-02T20:23:27","modified_gmt":"2023-01-02T19:23:27","slug":"plesavica","status":"publish","type":"post","link":"https:\/\/monteonline.org\/en\/blog\/plesavica\/","title":{"rendered":"Cooking like in Montenegro: splash"},"content":{"rendered":"<p>We continue to embody Montenegro in our kitchen: today the menu includes popular meat cutlets called <strong>PLESKAVITSA<\/strong>. Pleskavitsa in many ways resembles <strong>cevapi<\/strong>, which look like &quot;fingers&quot; but are made from roughly the same dough. Pljeskavica has never failed to impress any visitor to Montenegro: it&#039;s eaten with a vegetable garnish, onions, as a hamburger (often served in this form in butcher shops, or &quot;mesars&quot;), and sometimes stuffed. Just like last time, we&#039;ll follow the recipe of the popular <strong>Serbian chef<\/strong> Serge Markovic \u2013 Serbian cuisine firsthand. Bon app\u00e9tit!<\/p>\n<p><iframe loading=\"lazy\" src=\"http:\/\/www.youtube.com\/embed\/_hKZhSIZ7Qw?rel=0\" width=\"700\" height=\"400\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>We have previously prepared <a href=\"http:\/\/monteonline.ru\/blog\/~riblja_corba\/\" target=\"_blank\" rel=\"noopener\">Riblu Chorba<\/a>.<\/p>\n<p>Perhaps you will find an interesting article on the most popular dishes of Montenegrin cuisine with colorful photographs: <a href=\"http:\/\/monteonline.ru\/eat\/\" target=\"_blank\" rel=\"noopener\">WHAT TO TRY IN MONTENEGRO<\/a><\/p>\n<p>We will be grateful if you &quot;like&quot; this entry in Contact and on Facebook. We are waiting for you on our pages in <a href=\"http:\/\/vk.com\/public37734523\" target=\"_blank\" rel=\"noopener\">contact<\/a> and on <a href=\"http:\/\/www.facebook.com\/Monteonline\" target=\"_blank\" rel=\"noopener\">Facebook<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>We&#039;re continuing to bring Montenegro to life in our kitchen: today, the menu features popular meatballs called PLESKAVICA. Pleskavica are very similar to \u0107evapi, which are shaped like &quot;fingers,&quot; but are made from roughly the same dough. Pleskavica has never failed to impress visitors to Montenegro: it&#039;s eaten with a vegetable side dish, onions, or as a hamburger (it&#039;s often served this way [\u2026]<\/p>","protected":false},"author":1,"featured_media":32959,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[162],"tags":[],"class_list":["post-32958","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"_links":{"self":[{"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/posts\/32958","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/comments?post=32958"}],"version-history":[{"count":0,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/posts\/32958\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/media\/32959"}],"wp:attachment":[{"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/media?parent=32958"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/categories?post=32958"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/monteonline.org\/en\/wp-json\/wp\/v2\/tags?post=32958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}